As I said it is very easy to prepare and do not take much time too. Any brand of custard powder can be used. You can use milk or water. Option is yours. Using more sugar helps to thicken the halva very quickly and gives a good shape too.
Lets see the recipe :
Things Needed :Custard Powder : 1 Cup (Any flavour)
Sugar : 2 1/2 to 3 cups
Ghee : 2 Table spoons
Water : 4 Cups.
Cashew nuts : 2 Table spoons. (cut it into small pieces).
Method :1. Take a big bowl or pan. Put custard powder and sugar in it.
2. Add water and mix it nicely until everything dissolve in water completely.
7.Add cut nuts and then mix it well.
8. Put this mixture in the ghee applied plate and spread it around.
Time : 20 minutes
20 to 25 pieces of Halva.